It’s not just your childhood food fantasy: Images of multicolored foods really are popping up everywhere. And it seems that chefs and bartenders across the country are just as obsessed with the rainbow trend as the rest of us, cranking out dishes and drinks that would make Dorothy proud. From sweet to savory, here’s how spots across the country are taking the challenge to "eat a rainbow" in all new directions.

This story was originally published in November 2017 and has since been updated.