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Recipes From the Show
All Man Crafted Recipes
About the Show
Chef James seeks out dynamic men across the country who are making their mark on the food world, from high-tech urban farmers to small batch brewers, and adventurers who cook everything over an open flame. In each episode, James and his new buddies create dishes based on their shared cravings for creative eats packed with bold flavor and spices.
About the Host
James Briscione
James Briscione is a two-time Chopped champion and was named one of People Magazine's Sexiest Chefs Alive in 2016. He is the author of four books, including the best-selling cookbook The Flavor Matrix (HMH '18), which he co-authored with his wife, Brooke Parkhurst.
James and Brooke will soon open their first restaurant inspired by their home on the Gulf Coast and their travels through Italy. Angelena's Ristorante Italiano, featuring handmade pastas, pizzas, gelato and fresh Gulf seafood, is set to open in late 2018 in Pensacola, Florida. You can find James on the Food Network digital series Cooking with Dad, Man Crafted and Undercooked.
