About the Show

Ming's taking his show on the road! In search of creative cuisine and culinary adventure, Ming travels the United States with chef knife in tow. He'll rustle up some longhorns in Colorado, try his hand at ostrich farming in Texas and dive for abalone in California – then prepare sumptuous meals on location with his signature East-West flair.

 

Most Popular Recipes

All Ming's Quest Recipes

Fruity Lemon Ice Tea

Spicy Hawaiian Fish Stew with Creamy 'Poi'

Surf and Turf Noodle Hot Pot with Herb Puree

Chile Rubbed Rare Ostrich with Black Bean-Corn Succotash Ginger-Orange Syrup

Chicken with Balinese Spices: Ayam Betutu

Nopal Timbale

Ginger-Lime Cones

Crispy Snapper with Indonesian Spiced Salt and Garlic Fried Noodles: Mie Goreng

Salmon and Herbed Onion Tempura Roll with Wasabi Soy-Honey Dipping Sauce

Steamed Perch with Spicy Black Bean Sauce and Three Onion-Bratwurst Noodle Cake

Tea Smoked Braised Boar with Spam-Pineapple Fried Rice

Quesadillas with Huitlacoche con Queso

Crispy Whole Trout with Curried Zucchini Couscous

Garlic-Black Pepper Lobster with Lemon Grass Fried Rice

Robalo Stuffed with Seafood

Spicy Wok Stirred Blue Mussels with Rhubarb-Birch Syrup and Alaskan Potatoes

Mole Poblano

Eds Grilled Halibut

Crispy Oysters with Chile Dipping Sauce

Asian-Spiced Fried Turkey with Sweet Potato Fries and Cranberry Syrup

Lobster-Mango Stir Fry with Coconut-Butter Johnny Cake

Five-Spice Chile-Tea Rubbed Partridge with Grilled Fennel and Wild Mushroom Orzo 'Risotto'

Balinese Duck 'Confit' with Root Vegetable Mash and Warm Exotic Fruit Salsa

Cranberry Turkey Pizza

Corn and Shrimp 'Pancakes' Topped with Huitlacoche Butter and Ming's Mole Sauce

Crispy Macadamia Crusted Ahi Tuna with Kona Coffee Bbq Sauce Purple Potato Puree

Key Lime Grilled Whole Snapper with Mango Brown Butter Vinaigrette and Gingered Smashed Plantains