Mushroom Recipes

Cream-less Mushroom Soup

Recipe | Courtesy of Geoffrey Zakarian

Total Time:

45 minutes

57 Reviews

Short Rib Ravioli and Creamy Mushroom Sauce

Recipe | Courtesy of Chuck Hughes

Total Time:

14 hours 15 minutes

8 Reviews

Mushroom-Spinach Baked Eggs

Recipe | Courtesy of Food Network Kitchen

Total Time:

1 hour

40 Reviews

The Barefoot Contessa Makes Coq au Vin

Video | 03:40

Ina Garten makes Coq au Vin, a French chicken and wine dish with mushrooms and bacon. She begins by chopping up four ounces of bacon and cooking it until crisp. She had a butcher cut a whole chicken into 10 pieces, which she liberally seasons with salt and pepper. She removes the cooked bacon from the pan using a slotted spoon so she can brown the chicken in the bacon fat remaining. She browns a few pieces at a time, noting that if you overfill the pan, you end up steaming the chicken instead of browning it. Once the chicken is browned, she removes it from the pan. She then adds to the pan half a pound of carrots cut in big pieces, one sliced yellow onion and one minced garlic clove. She adds a quarter cup of cognac to add flavor and help deglaze the pan. She returns the chicken and bacon to the pot. Ina then adds half a bottle of burgundy wine, a cup of chicken stock and a big sprig of fresh thyme to the pot. She covers the pot and cooks it in the oven for one hour at 250 degrees F. She then halves half a pound of cremini mushrooms and sautes them in butter. Ina removes the pot from the oven and begins preparing a roux to thicken the coq au vin. She mixes together one and a half tablespoons of flour with one tablespoon of softened butter and adds the roux to the pot. She adds some frozen baby onions and the cooked mushrooms to the pot, and gives it a stir before dishing it up.

Mushroom Couscous

Recipe | Courtesy of Food Network Kitchen

Total Time:

20 minutes

31 Reviews

Chicken Spaghetti

Recipe | Courtesy of Ree Drummond

Total Time:

1 hour 40 minutes

772 Reviews

How to Clean and Store Mushrooms: A Step-by-Step Guide

Article

Use these tips to add earthy richness to your favorite dishes.

Spinach Salad with Warm Bacon Dressing

Recipe | Courtesy of Alton Brown

Total Time:

20 minutes

290 Reviews

How to Sauté Mushrooms

Article

Make perfect sautéed mushrooms in just 15 minutes, no recipe required!

What Is Umami?

Article

The taste that goes beyond sweet, salty, sour and bitter.

Valerie's Stuffed Mushrooms

Video | 02:53

Valerie prepares a lighter version of the classic appetizer for her lazy Sunday dinner.

Cowgirl Quiche

Video | 04:36

Ree makes a decadent mushroom pesto quiche for brunch with friends.

Steak and Mushroom Sandwich

Video | 03:41

Jeff Mauro's Ultimate Steak and Mushroom Shooter Sandwich gets better under pressure.

Chicken Marsala

Recipe | Courtesy of Tyler Florence

Total Time:

40 minutes

1244 Reviews

Mushroom Salad

Video | 03:04

Sandra Lee tucks spinach and mushroom salad into a crispy cheese bowl.

How to Freeze Mushrooms

Article

Find out how to make the most of that earthy flavor.

• Videos

How to Clean Mushrooms

Photo Gallery | 8 Photos

Meringue Mushrooms

Video | 05:00

Sara Moulton makes meringue mushrooms topped with cocoa.