More Rachael, Please!

Can't get enough of Ms. Ray? Get more of her recipes, tips and restaurant picks.
RachaelRay.com

About the Show

Where can you get a burger for a buck in the Big Apple? How about fresh oysters on the half shell at 2 a.m. in Boston? Travel guru Rachael Ray is back with insider tips and travel secrets that will turn your next vacation into a delicious, affordable feast. From the sweetest ice cream shop to the perfect spot to stage a picnic, Rachael shares tips from around the country and the world. Hop on board for some tasty travels!

About the Host

Rachael Ray

Rachael is an iconic Food Network television personality, bestselling cookbook author and editor–in-chief of her own lifestyle magazine. In the fall of 2007, she launched a hugely successful syndicated daytime program, Rachael Ray.

Glazed Pork Loin Chop

Tesque-Seared Ahi Tuna Tataki Tostaditas

Callaloo

Pappardelle with Wild Boar Ragu (Pappardelle al Ragu Di Cinghiale)

Chilaquiles Cha Cha Cha

White Cheese Jalapeno Dip

Grilled Octopus Salad (Insalata di Polipo)

Wood Grilled Boneless Pork "T" Bone

Shrimp Tchoupitoulas

Salcicce Arrabbiata

Pretzels

Caribbean Jerk Chicken Recipe

Peter Paul Pancakes Recipe

Hazelnut Crusted Menemsha Sole with Marsala Wine Sauce, Shallot Mashed Potatoes and Baby Vegetables

Brussels Sprouts with Garlic and Bacon

Beef and Pork Buns

Early Girl Tomato Carpaccio with Grilled Prime Beef

Portobello Eggs

Gnocchi Gorgonzola

Blueberry Hill

Open Faced Crab Salad Sandwich

Lava Flow

Pasta Fina

Paella

Italian Stuffed Meatloaf

Atlanta Fish Market Crab Cakes

Mexican Chocolate Martini