About the Show

If you've ever wished there was an easier and better way to get dinner on the table every night, you need Rachael Ray's Week in a Day. The woman who taught America how to make a meal in 30 minutes is back with an even bigger promise: one day of cooking, up to five days of eating! In every episode, Rachael will show you five meals you can put together in a single day. So when you come home from a hard day of work, the hard work in the kitchen's already done. Using the recipes, strategies, and tips from Week in a Day, you can eat well every night - even on those days when the clock is working against you.

About the Host

Rachael Ray

Rachael is an iconic Food Network television personality, bestselling cookbook author and editor–in-chief of her own lifestyle magazine. In the fall of 2007, she launched a hugely successful syndicated daytime program, Rachael Ray.

Green Harissa Chicken Thighs

Baked Pumpkin and Cream Pasta

Jalapeno Popper Orzo Mac-n-Cheese

Spicy Roasted Tomato Marinara with Spaghetti Squash

Romesco Seafood Stew

Portobello Cream Sauce with Whole-Wheat Linguini

Pulled Chicken with Bourbon BBQ

Ratatouille Stuffed Jack-o-Peppers

Curried Squash Soup with Apple and Cheddar Melts

Turkey Club Enchilada Casserole

Cauliflower Mac N Cheese

Lazy Lasagna with Lamb Ragu, Spinach and Ricotta

Veal and Pork Meatballs with Mushroom Gravy and Egg Noodles

Spanish Meatballs with Beans and Greens

Poblano Mac and Manchego with Corn and Mushrooms

Roasted Pork Loin with Kale and Polenta

Bacon and Brussels Sprout Mac and Cheese

Meatless Taco Salad

Croque Monsieur Pie

Four Cheese Polenta

Portuguese One Pot Chicken and Potatoes

Sloppy Whatdyaknow Joes, Pizzaiola Style

Sliced Steak and Mushroom Barley Soup

Beef Goulash with Blue Cheese

Sloppy Joe and Macaroni Casserole

Buffalo Turkey Sloppy Joes

BBQ Brisket Reuben Sandwiches