Season 9, Episode 11

Super "Scandi" Christmas

For Christmas, Molly Yeh is having a ball making a Scandinavian-inspired meal in an ode to her farming family. For breakfast, she bakes a rich and warmly spiced Cardamom Wreath. For dinner, she makes the juiciest Meatballs & Lutefisk and chewy Potato & Ham Dumplings with Brussels Sprouts, and dessert is a beautiful, fluffy Norwegian Cream Cake with sugar cranberries that screams Happy Holidays!

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Recipes From This Episode

Cardamom Wreath

Meatballs & Lutefisk

Potato & Ham Dumplings with Brussels Sprouts (Klubb)

Norwegian Cream Cake (Blotkake)

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